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FSMA Course – Preventive Controls for Human Food Version 2.0

July 22 @ 8:30 am - July 24 @ 3:00 pm

$800

Elevate your team’s food safety standards with our comprehensive online FSMA Training. Designed to meet the rigorous FDA Food Safety Modernization Act requirements, our course offers flexible, interactive learning options for all levels of food industry professionals. Gain the knowledge and certification needed to ensure your operations are fully compliant and ahead of the curve in food safety management. Join us to prioritize the prevention of foodborne illnesses and safeguard public health with our expert-led FSMA Training.

Course Format:

​This live, in-person training course is delivered over 3 days (total 22 contact hours) on consecutive training days as follows:

​July 22nd: 8:30 am – 4:30 pm (HST)

​July 23rd: 8:30 am – 4:30 pm (HST)

​July 24th: 9:00 am – 3:00 pm (HST)

Details

Start:
July 22 @ 8:30 am
End:
July 24 @ 3:00 pm
Cost:
$800
Event Categories:
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Website:
https://luma.com/hx8nxyue

Organizer

HTDC
Phone
8085393806
Email
info@htdc.org
View Organizer Website

Venue

Hawaii Trade Zone No. 9
521 Ala Moana Blvd., Rm 202
Honolulu, HI 96813 United States

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Phone
8085393806
View Venue Website